Thursday, October 01, 2009


Thursday = Brown in Autumn Color Week.

Just in time, I toasted some hazelnuts for yesterday's dinner. A mixed greens salad with a balsamic+maple syrup vinaigrette, sliced pears, shaved parmesean, dried cranberries, and toasted hazelnuts.

And a little more brown from around town.

The view on Sunday morning's walk.

Still warm.

The first sip.

And I've just got to share because I'm pretty excited. It looks as though Helen's trying to lay her first egg! Wish her luck!

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